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Creamy Hash Brown Casserole Recipe with Crispy Cheesy Topping

creamy hash brown casserole - featured image

A comforting and easy-to-make creamy hash brown casserole topped with a crispy cheesy crust, perfect for busy weeknights, potlucks, and family dinners.

Ingredients

Scale
  • 1 lb (450 g) frozen shredded hash browns, thawed
  • 10.5 oz (298 ml) can cream of chicken soup
  • 1 cup (240 ml) full-fat sour cream
  • 4 tbsp (56 g) unsalted butter, melted
  • 2 cups (200 g) shredded cheddar cheese, divided
  • 1 tsp onion powder
  • 1/2 tsp garlic powder
  • Salt to taste (start with 1 tsp)
  • Black pepper to taste (start with 1/2 tsp)
  • 1 1/3 cups (35 g) French fried onions
  • 1/2 cup (45 g) grated Parmesan cheese

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a large bowl, combine thawed hash browns, cream of chicken soup, sour cream, melted butter, 1 1/2 cups shredded cheddar cheese, onion powder, garlic powder, salt, and pepper. Mix gently until evenly coated.
  3. Spread the mixture evenly in a 9×13-inch baking dish and press down lightly.
  4. In a small bowl, combine French fried onions, remaining 1/2 cup cheddar cheese, and grated Parmesan cheese.
  5. Sprinkle the topping evenly over the hash brown mixture.
  6. Bake uncovered for 40-45 minutes, or until the topping is golden brown and crispy and the casserole is bubbling around the edges. If the top browns too quickly, loosely cover with foil for the last 10 minutes.
  7. Check doneness by inserting a fork in the center; it should slide through easily and the casserole should be hot and bubbly with a crisp golden top.
  8. Let the casserole rest for 5-10 minutes before serving.

Notes

Thaw hash browns fully and drain excess moisture to avoid sogginess. Mix gently to preserve shredded texture. Use a combination of sharp cheddar and mozzarella for best texture. If topping browns too fast, cover loosely with foil. French fried onions are key for crispy topping but panko breadcrumbs or crushed cornflakes can substitute. Let sour cream sit at room temperature before mixing for smooth blending.

Nutrition

Keywords: hash brown casserole, creamy casserole, cheesy casserole, comfort food, easy casserole, crispy topping, potluck recipe, family dinner