These crispy flatbread minis combine smoky bacon, creamy ranch, and juicy shredded chicken on a golden, crunchy flatbread, perfect for game day or casual gatherings.
Do not overload toppings to avoid soggy flatbreads. Use rotisserie chicken for juiciness. Cook bacon slowly over medium heat for best texture. Let flatbreads come to room temperature before assembling. Watch baking time closely to prevent burning.
Keywords: bacon ranch chicken, flatbread minis, game day snacks, Super Bowl recipe, easy appetizers, crispy flatbread, party food