A quick and easy salad combining fresh baby spinach, juicy strawberries, and sweet caramelized pecans with a tangy balsamic dressing. Perfect for a healthy lunch or light dinner.
Caramelize pecans over medium heat with constant stirring to avoid burning. Add pecans just before serving to keep them crunchy. Dressing can be stored separately if prepping ahead. For vegan option, substitute honey with maple syrup.
Keywords: strawberry spinach salad, caramelized pecans, healthy lunch, easy salad, fresh salad, balsamic dressing, quick salad recipe