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Cozy Apple Cider Cinnamon Whiskey Cocktail – Best Easy Fall Drink

apple cider cinnamon whiskey cocktail - featured image

A warm, spiced embrace that turns an ordinary evening into a small, quiet ritual. This simple cocktail combines apple cider and cinnamon whiskey for a perfectly balanced, cozy fall drink.

Ingredients

Scale
  • 6 ounces (about ¾ cup) apple cider
  • 1.5 ounces (a standard shot) cinnamon whiskey
  • 1 fresh cinnamon stick (for garnish)
  • 1 thin apple slice (optional, for garnish)
  • 1 drizzle honey or maple syrup (optional, to taste)
  • 1 star anise (optional, for garnish)

Instructions

  1. Heat the Cider: Pour 6 ounces of apple cider into a small saucepan. Warm it over medium heat for 2-3 minutes, until steaming but not boiling. (Alternatively, heat in a microwave-safe mug for 45-60 seconds.)
  2. Add the Whiskey: Pour 1.5 ounces of cinnamon whiskey into your serving mug.
  3. Combine and Stir: Carefully pour the hot apple cider into the mug with the whiskey. Stir gently to combine.
  4. Garnish and Serve: Add a fresh cinnamon stick to the mug. Optionally, float a thin apple slice or star anise on top.
  5. Enjoy Immediately: Sip slowly and enjoy while hot.

Notes

For a big batch, combine 4 cups apple cider and 1 cup cinnamon whiskey in a slow cooker on low for 1-2 hours. Do not boil the cider to preserve its fresh flavor. Adjust sweetness with honey or maple syrup if desired.

Nutrition

Keywords: apple cider cocktail, cinnamon whiskey, fall drink, warm cocktail, easy cocktail, cozy drink, autumn cocktail