These quick and easy small-batch chocolate chip cookies require no chilling and deliver crispy edges with soft, gooey centers in under 25 minutes. Perfect for a cozy evening when you need a warm, homemade treat without the fuss.
For softer cookies, bake for 9 minutes. For crispier cookies, bake for 11 minutes. Let the dough rest for 2-3 minutes if too sticky to handle. Use room temperature egg yolk for best results. Measure flour by spooning into the cup and leveling off.
Keywords: small-batch chocolate chip cookies, no chill cookies, easy chocolate chip cookies, quick cookies, cozy cookies