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Creamy Frozen Yogurt Fruit Bark Recipe with Crunchy Granola Clusters

creamy frozen yogurt fruit bark - featured image

A quick and easy frozen yogurt bark layered with fresh fruit and crunchy granola clusters, perfect for a refreshing summer snack or dessert.

Ingredients

Scale
  • 2 cups (475 ml) plain full-fat Greek yogurt
  • 2 tablespoons honey or maple syrup
  • 1 teaspoon vanilla extract
  • 1 to 1 ½ cups mixed fresh fruit (strawberries, blueberries, raspberries, or chopped peaches)
  • 1 cup (100g) crunchy granola with nuts and oats
  • ¼ cup chopped nuts (optional; walnuts, almonds, or pecans)
  • 1 tablespoon chia seeds or flaxseeds (optional)

Instructions

  1. In a large bowl, combine 2 cups (475 ml) of Greek yogurt with 2 tablespoons of honey (or maple syrup) and 1 teaspoon of vanilla extract. Stir gently until smooth and creamy, about 3 minutes.
  2. Line a rimmed baking sheet (about 9×13 inches) with parchment paper.
  3. Pour the yogurt mixture onto the lined baking sheet and spread evenly into a thin layer about ¼ inch (0.6 cm) thick using a spatula or spoon, taking about 5 minutes.
  4. Scatter 1 to 1 ½ cups of mixed fresh fruit evenly over the yogurt layer and lightly press the fruit into the yogurt, about 3 minutes.
  5. Break up 1 cup (100g) of granola into clusters and sprinkle evenly over the fruit and yogurt. Add optional chopped nuts or seeds now if using, about 2 minutes.
  6. Place the baking sheet in the freezer and freeze for at least 4 hours or overnight until solid.
  7. Remove from freezer, lift the parchment paper to release the bark, and use a sharp knife warmed under hot water to slice or break into bite-sized pieces, about 5 minutes.
  8. Serve immediately or store in an airtight container in the freezer for up to 2 weeks.

Notes

Use thick Greek yogurt for best results. Pat fruit dry to avoid soggy bark. Toast granola if not crunchy. Warm knife under hot water for clean slicing. Can substitute coconut yogurt and agave syrup for vegan version. Store in airtight container in freezer up to 2 weeks.

Nutrition

Keywords: frozen yogurt bark, fruit bark, granola clusters, healthy snack, summer dessert, easy frozen yogurt, creamy yogurt bark